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Bakery Tech
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Bakery, vegetable flour for the market’s new needs
1 November 2016
Spiral mixers for pizzeria and bakery
Pre-cooking and baking systems
Industrially produced artisan bread
Compact rotary ovens
Automatic forming machines for extruded taralli and breadsticks
12 October 2022
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Radio-frequency post-baking drying
27 October 2020
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Bread-snacks and baked goods
23 March 2017
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Ovens for pizza and other breads
26 August 2021
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Easy-to-handle computerized depository machines for pastry and bakery
17 May 2022
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Innovative tools for the detection of fraud in the field of...
20 September 2019
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Technological aspects of the deep-freezing process and advantages of sensory analysis...
7 August 2017
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Liquid natural yeast at a controlled temperature
26 April 2020
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Pre-cooking and baking systems
17 February 2021
0
Industrially produced artisan bread
4 February 2020
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