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Bakery Tech
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Ovens for pizza and bread
24 February 2019
Application of emerging technologies for bread preservation
Croissants forming machines
Why IMA is the right choice for bakery manufacturing companies who have their eyes on the future
Gluten-free, new frontiers for bakery products
Innovative tools for the detection of fraud in the field of...
20 September 2019
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Spiral mixers for pizzeria and bakery
17 April 2019
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Flour sifters
21 May 2019
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Automatic handling of ingredients for bakery products
25 April 2020
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Cube evaporators retarder prover
16 April 2021
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Useful technologies for the production of bread
22 February 2021
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Perfect crispiness with combined ovens
11 January 2021
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Development of new measurement methods for the in-line evaluation of the...
8 March 2017
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Application of different thermal technologies and baking conditions for the development...
8 March 2023
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Innovative approaches for the determination of chemical elements in bakery products...
30 January 2022
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