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Production of long loaves like baguette
12 September 2024
Bread-snacks and baked goods
Compact rotary ovens
Gluten-free, new frontiers for bakery products
Automatic forming machines for extruded taralli and breadsticks
Tunnel ovens for pizza
19 October 2015
High speed systems for the bakery industry
19 October 2015
Modular cooling
4 November 2014
Monitoring of powders dispersion in bakeries and evolution of antioxidants during...
18 September 2013
Bagging machine for bread rolls, bread loaves and sliced bread
20 October 2019
Refrigeration systems for bread and pastry
20 April 2020
Technological aspects of the deep-freezing process and advantages of sensory analysis...
7 August 2017
Innovative approaches for the determination of chemical elements in bakery products...
30 January 2022
Utilization of food waste in the formulation and baking of bread...
23 September 2025
Pre-cooking and baking systems
17 February 2021
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