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Bakery Tech

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Bagging machine for bread rolls, bread loaves and sliced bread

Refrigeration systems for bread and pastry

Automatic handling of ingredients for bakery products

Quality control for baked goods

Bread-snacks and baked goods

Development of new measurement methods for the in-line evaluation of the...

Ovens for pizza and other breads

Moulder for baguettes and long bread

Tunnel ovens for pizza

Dough sheeters, croissant machines, planetary mixers and cutting rollers

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