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Pasta Tech

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A long technological story made of pasta

15 March 2013

pH tester for bread and sourdough

In-line inspection of frozen pizza bases

Main automatisms for the production lines of dry pasta

Volumetric dividers with short or long conveyor belt

Main automatisms for the production lines of dry pasta

18 July 2013

Influence of the production process on the quality of different pasta...

20 September 2022

Useful technologies for the production of “pasta”

19 October 2019

Fresh filled pasta, shaping consumers needs

11 October 2012

Pasta scrap recovery system

18 October 2013

Lines for ravioli, gnocchi, trofie and cavatelli

2 November 2017

Volumetric dividers with short or long conveyor belt

31 July 2024

Short and long pasta in one solution

6 January 2019

Flour cooling system

6 October 2017

Lines for ravioli, gnocchi, trofie and cavatelli

28 August 2020
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