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Pasta Tech
Pasta Tech
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Planetary mixers for medium-sized dough
23 March 2025
Development of new gluten-free and functional pasta formulations
Cereals disinfestation and sanitisation equipment
Innovative approaches for assessing the influence of the processing and cooking process on the quality of pasta
No-Stress Technology for highly hydrated doughs
Volumetric dividers with short or long conveyor belt
31 July 2024
0
Eoptis-Fava, a winning partnership
26 April 2024
0
Control on powders and granulates
15 January 2023
0
Storage plants for short pasta
7 September 2022
0
Useful technologies for the production of “pasta”
19 October 2019
0
GNA, packaging machines for pasta
30 April 2019
0
Pasta: an ancient product, modern lines
8 May 2018
1
New technologies for energy saving and automatic detection of defects in...
7 May 2018
0
Innovation in drying process of pasta
2 November 2016
4
Pasta production, drying and packaging
1 October 2016
10
