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Pasta Tech

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Lines for ravioli, gnocchi, trofie and cavatelli

28 August 2020

New technologies for energy saving and automatic detection of defects in products

A press developed for gluten-free pasta

Effects of high-temperature drying on gluten-free pasta properties

Coupling machine for macarons and biscuits

X-ray: detection of high- and low-density foreign bodies

19 September 2022

Pasta tunnel dryer

21 October 2013

Easy-to-handle computerized depository machines for pastry and bakery

17 May 2022

Innovative approaches for assessing the influence of the processing and cooking...

10 September 2024

Pasta production, drying and packaging

1 October 2016

Main automatisms for the production lines of dry pasta

18 July 2013

Complete meal solutions, lines for lasagna and cannelloni ready meals

5 June 2013

Machines for rolling out egg dough

30 October 2017

Automated warehouses, “Made in Italy” pasta

20 July 2013
Beltmix

Pasta with a better color

4 July 2013
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