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Pasta Tech

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Useful technologies for the production of “pasta”

Lines for ravioli, gnocchi, trofie and cavatelli

Cereals disinfestation and sanitisation equipment

Pasta tunnel dryer

Pasta: an ancient product, modern lines

Omnialine

A long technological story made of pasta

Gluten-free pasta

Volumetric filling of mixed products with pieces and pasty

Centrifugal pre-kneader for different flours

Wire mesh belts for bakery and processing fresh pasta

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