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Influence of the production process on the quality of different pasta...

Omnialine

A long technological story made of pasta

Flour cooling system

Lines for ravioli, gnocchi, trofie and cavatelli

Eoptis-Fava, a winning partnership

Volumetric dividers with short or long conveyor belt

Coupling machine for macarons and biscuits

Automated warehouses, “Made in Italy” pasta

Planetary mixers for medium-sized dough

Sugar grinding equipment

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