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Pasta Tech
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Pasta Tech
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Sugar grinding equipment
17 April 2024
pH tester for bread and sourdough
“Zero Stress” Dough Dividers
Control on powders and granulates
Bench and stand-alone dough sheeters
Combined machines for fresh pasta
16 October 2020
0
Lines for ravioli, gnocchi, trofie and cavatelli
28 August 2020
0
New strategies for mycotoxin reduction in pasta and for monitoring the...
1 May 2020
0
Production of double sheet ravioli
25 October 2019
0
Useful technologies for the production of “pasta”
19 October 2019
0
GNA, packaging machines for pasta
30 April 2019
0
Short and long pasta in one solution
6 January 2019
0
Pasta: an ancient product, modern lines
8 May 2018
1
New technologies for energy saving and automatic detection of defects in...
7 May 2018
0
Lines for ravioli, gnocchi, trofie and cavatelli
2 November 2017
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