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Sweet&Choco Tech
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Sweet&Choco Tech
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Refining of creams and pastes
13 May 2015
Continuous-cycle tempering machine for chocolate
Transport and dosing of powder milk
Automatic tempering machines for continuous operation
Stainless steel mixers for creams and chocolate
Chocolate mixers
2 November 2013
Stuffing of large bakery products and small pastries
22 September 2024
Chocolate processing machines and complete lines
15 March 2022
Production of ice cream cones and wafers
26 December 2025
Assessment of the quality of different chocolate formulations
7 July 2017
State of the art of coffee capsules recycling: a case study
16 September 2013
In-line 3DX-ray scanner
19 February 2020
Method for tracing allergens in chocolate by DNA extraction protocols
4 May 2017
Forty years of experience in chocolate and confectionery industry
5 December 2017
Wrapping for small chocolate bars
28 June 2017
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