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Sweet&Choco Tech
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Sweet&Choco Tech
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Ball refining plants for creams
1 November 2014
Biscuits, use of different types of fibers in their production
Transport and dosing of powder milk
Professional chocolate makers
Cocoa beans, versatile processing
Machine for filled biscuits
1 September 2017
Stainless steel mixers for creams and chocolate
12 April 2021
Innovation in the world of chocolate
25 October 2025
No-Stress Technology for highly hydrated doughs
11 March 2023
Enrobing systems with chocolate compound for confectionery products
20 March 2022
Production of extruded products with or without filling
29 October 2021
Wrapping for small chocolate bars
28 June 2017
X Ray inspection for coffee, nuts, spices
9 July 2018
Batch freezers for ice cream and fruit or coffee Granita
9 March 2023
Preparations for pastries, chocolate, and ice cream
27 April 2020
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