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Sweet&Choco Tech

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Continuous-cycle tempering machine for chocolate

17 April 2021

Production of extruded products with or without filling

Chocolate processing machines and complete lines

Candied fruit and chestnuts

Lobe pumps for chocolate

Filling of spreadable chocolate cream

21 January 2021

Cartoner for bakery products and chocolate bars

25 October 2014

Innovation in the world of chocolate

25 October 2025

In-line 3DX-ray scanner

19 February 2020

Horizontal Mixers TR series for hard doughs

5 December 2016

Sheeting & forming line for snacks

6 July 2014

Automatic coating of chocolate truffles

18 January 2023

Innovative solution for the packaging of frozen bakery products by Sitma

20 April 2018

Coupling machine for macarons and biscuits

23 April 2024

Processing puff pastry, risen dough and short pastry

30 January 2017
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