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Sweet&Choco Tech
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Sweet&Choco Tech
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Melters and refining lines
25 March 2017
Machine for filled biscuits
Robotic systems for automatic assessment
Production of ice cream cones and wafers
Biscuits, use of different types of fibers in their production
New strategies and analyses to improve the quality of biscuits
28 August 2024
Chocolate is… refined
29 September 2014
Automatic coating of chocolate truffles
18 January 2023
Integrated lines for crackers and laminated biscuits
22 May 2023
System for jelly candies
20 May 2017
Pralines molds for bonbons lines
23 February 2019
Sheeting & forming line for snacks
6 July 2014
Volumetric dough divider for Panettone and Pandoro
26 October 2022
Professional chocolate makers
3 June 2017
Chocolate moulds and drops for enrobing
11 March 2026
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