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Dosing machines for dense products
16 January 2026
Horizontal Mixers TR series for hard doughs
Automatic tempering machines for continuous operation
Packaging of biscuits in stacks
Chocolate production
Roasting systems for coffee and dried fruit
16 October 2019
Innovative solution for the packaging of frozen bakery products by Sitma
20 April 2018
Hygienic dosing of creams and spreads
5 May 2025
In-line 3DX-ray scanner
19 February 2020
Spiral mixers
9 October 2015
Flexibility in chocolate moulding, the new DOSM-A from Mazzetti Renato Srl
5 March 2020
Horizontal Mixers TR series for hard doughs
5 December 2016
Machine for filled biscuits
1 September 2017
Biscuits, use of different types of fibers in their production
30 April 2020
Chocolate processing machines and complete lines
15 March 2022
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