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Sweet&Choco Tech
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Sweet&Choco Tech
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Cartoner for bakery products and chocolate bars
25 October 2014
Stainless steel mixers for creams and chocolate
Chocolate production
Dosing machines for dense products
Effect of three different yeasts on cocoa fermentations and on sensory characteristics of chocolate
Lobe pumps for chocolate
2 September 2017
Chocolate mixers
2 November 2013
Doypacks for sweets and confectionery products
9 September 2014
Packaging of biscuits in stacks
1 November 2017
Production of muffins and plum-cakes
12 May 2015
Innovative methods for the definition of formulations and on-line quality analysis...
28 August 2020
Optical refractometers with sanitary clamp
18 May 2023
Volumetric dough divider for Panettone and Pandoro
26 October 2022
Method for tracing allergens in chocolate by DNA extraction protocols
5 December 2016
Influence of migration phenomena on the structure of chocolate confectionery products
4 September 2013
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