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Enrobing systems with chocolate compound for confectionery products
20 March 2022
Automatic biscuit lines
Enrobing belt for chocolate products
Dosing machines for dense products
Sheeting & forming line for snacks
Ball refining plants for creams
1 November 2014
Enrobing systems with chocolate compound for confectionery products
20 March 2022
Automatic tempering machines for continuous operation
21 September 2022
Chocolate mixers
2 November 2013
Hygienic dosing of creams and spreads
5 May 2025
Machine for filled biscuits
1 September 2017
Candies and biscuits flow-packs
21 January 2015
Refining of creams and pastes
13 May 2015
Innovative methods for the definition of formulations and on-line quality analysis...
28 August 2020
Optical refractometers with sanitary clamp
18 May 2023
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