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Candies and biscuits flow-packs

21 January 2015

Batch freezers for ice cream and fruit or coffee Granita 

Croissants forming machines

New tools for the analysis of biscuits quality

Automatic dosing of powdered products

Packaging of biscuits in stacks

1 November 2017

X Ray inspection for coffee, nuts, spices

9 July 2018

Cartoner for bakery products and chocolate bars

25 October 2014

Production of ice cream cones and wafers

26 December 2025

Stainless steel mixers for creams and chocolate

12 April 2021

Automatic biscuit lines

1 July 2025

Wrapping for small chocolate bars

28 June 2017

Robotic systems for automatic assessment

2 April 2016

Spiral mixers

9 October 2015

Counter-top chocolate tempering machines

29 August 2020
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