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Packaging of biscuits in stacks
1 November 2017
Chocolate, controlled and automated operations
Production of bases for pies and cheesecakes
Chocolate is… refined
Dosing machines for dense products
Production of extruded products with or without filling
29 October 2021
Horizontal Mixers TR series for hard doughs
5 December 2016
Melters and refining lines
25 March 2017
Chocolate processing machines and complete lines
15 March 2022
Automatic dosing of powdered products
20 September 2022
Influence of migration phenomena on the structure of chocolate confectionery products
4 September 2013
Stuffing of large bakery products and small pastries
22 September 2024
Chocolate production
1 March 2019
Chocolate mixers
2 November 2013
Biscuits, use of different types of fibers in their production
30 April 2020
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