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Chocolate production

Optical refractometers with sanitary clamp

Wrapping for small chocolate bars

Volumetric dough divider for Panettone and Pandoro

Coextruded biscuits, with wire cut unit

Technology

Chocolate processing, refining

State of the art of coffee capsules recycling: a case study

Stainless steel mixers for creams and chocolate

Method for tracing allergens in chocolate by DNA extraction protocols

Ball refining plants for creams

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