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Candies and biscuits flow-packs
21 January 2015
Batch freezers for ice cream and fruit or coffee Granita
Croissants forming machines
New tools for the analysis of biscuits quality
Automatic dosing of powdered products
Packaging of biscuits in stacks
1 November 2017
X Ray inspection for coffee, nuts, spices
9 July 2018
Cartoner for bakery products and chocolate bars
25 October 2014
Production of ice cream cones and wafers
26 December 2025
Stainless steel mixers for creams and chocolate
12 April 2021
Automatic biscuit lines
1 July 2025
Wrapping for small chocolate bars
28 June 2017
Robotic systems for automatic assessment
2 April 2016
Spiral mixers
9 October 2015
Counter-top chocolate tempering machines
29 August 2020
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