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System for jelly candies
20 May 2017
Production of muffins and plum-cakes
Chocolate mixers
Cocoa beans, versatile processing
Optical refractometers with sanitary clamp
Hygienic dosing of creams and spreads
5 May 2025
Robotic systems for automatic assessment
2 April 2016
An innovative gel, a substitute for palm oil and hydrogenated fats
4 December 2016
Chocolate is… refined
29 September 2014
Packaging of biscuits in stacks
1 November 2017
Automatic biscuit lines
1 July 2025
Transport and dosing of powder milk
3 February 2017
Chocolate moulding
25 October 2017
Chocolate, controlled and automated operations
29 April 2020
New tools for the analysis of biscuits quality
16 April 2020
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