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Batch freezers for ice cream and fruit or coffee Granita 

Chocolate mixers

Stuffing of large bakery products and small pastries

Roasting systems for coffee and dried fruit

New strategies and analyses to improve the quality of biscuits

Wrapping for small chocolate bars

Deep fryers for doughnuts and krapfen

Dosing machines for dense products

Coupling machine for macarons and biscuits

Spiral mixers

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