Home Food Tech Page 11

Food Tech

Latest

Nanotechnologies in the food sector

0

Healthier food with Sous-Vide cooking

0

Pulsed Electric Fields, an alternative method to heat-treatment technologies

1

More and more flexible machines

0

Fluting machines for cylinders

0

Sausages and hamburgers as they once were

2

Steam generators

0

Innovative integrated approaches for treating fresh-cut vegetables

0

Certified clothing

0

Outdoor stainless steel silos

0
1...101112Page 11 of 12
© Tecniche Nuove Spa • All rights reserved. Registered office: Via Eritrea 21 - 20157 Milano - Italy. Issued and fully paid-up share capital: 5.000.000 euro. Tax code, VAT & registration within the Italian Business Register of Milano: 00753480151