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Extra-virgin oil, clarification and stabilization

20 October 2017

Production monitored by Artificial Intelligence

Kneading, leavening, baking: control systems for every baking stage

Electric ovens with intelligent control

Modeling machine for sausage specialties

New solutions for “green” products

8 November 2021

Advances in Eco-Sustainable Food Technologies

20 July 2026

Metal detector, in-line control for a safer product

11 December 2013

Extra-virgin oil, clarification and stabilization

20 October 2017

Vacuum cutter for high viscosity products

29 May 2019

Weigh, filtering and blending in a single unit

19 February 2024

Rice Sieving and Separating Equipment

17 April 2024

Plan and optimise workflows

30 October 2018

Food safety at 360°

8 November 2021

Automatic single head aseptic filler

28 February 2018
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