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Bakery Tech
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Effect of Different Baking Technologies on Cookie Quality
16 September 2026
Professional gas and wood ovens
Moulder for baguettes and long bread
In-line inspection of frozen pizza bases
Quality control for baked goods
Automatic handling of ingredients for bakery products
25 April 2020
Filling and capping inspection
22 April 2020
Refrigeration systems for bread and pastry
20 April 2020
Croissants forming machines
20 February 2020
Industrially produced artisan bread
4 February 2020
Bagging machine for bread rolls, bread loaves and sliced bread
20 October 2019
Innovative tools for the detection of fraud in the field of...
20 September 2019
Plants for crackers and biscuits
10 September 2019
Flour sifters
21 May 2019
Spiral mixers for pizzeria and bakery
17 April 2019
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