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E.S.

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Production of jam and marmalade, ganache creams, and toppings     

4.0 Palletizers/Depalletizers

Highly appealing labelling machines

Filling and seaming groups

Labelling and capping technologies

Biobased hotmelt adhesives

In-line smart vision inspection systems

pH tester for bread and sourdough

Integrated lines for crackers and laminated biscuits

Radio frequency dryers for bakery products

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