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E.S.

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Machines for meat, fish and food processing and preservation

Deep-freezing and leavening spirals

Tray sealer for food packaging

CIP with in-line control

Analysis of the presence of chemotherapeutic agents and fungal contamination in honey

Preservation of Sicilian red oranges and mango by dehydration

Biodegradable films from agro-food waste: Cost-benefit analysis

Automatic cheese cutting machines

Optimizing the pasta production line for 3D-printed and gluten-free pasta

High-Speed mango peeling machine

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