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Energy-saving tempering machines for chocolate
30 June 2025
Compact mixers for bakery and pizzeria
New technological tools to improve the quality of different types of canned foods
Development of new process technologies to improve coffee quality
From process to packaging, everything for food and beverage
Carrageenan-based formulation for edible film preparation
10 January 2019
0
Italian packaging machinery continues its growth
19 December 2018
0
Tecnopool spa acquires Logiudice Forni S.r.l. and Mimac Italia S.r.l.
28 November 2018
0
Mixed approach for determining the quality of chewing gum
27 November 2018
0
Conveying systems for confectionery products
25 October 2018
0
Technology for storage tanks
19 October 2018
0
Ucima goes to Teheran and Mumbai to promote the excellence of...
9 October 2018
0
Nano-ingredients, what can we expect in the coming years?
3 October 2018
0
Application of sensory analysis for discriminating different varieties of rice and...
21 July 2018
0
Automation in production lines, solutions at all levels
20 July 2018
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