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Sustainable films and labels

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Extruders for cheese, curd, and butter

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Filling-Capping monoblock

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Dicers for Parmesan and similar types of cheese

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Reclosable packs for cheese

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Milk bottling lines

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Smart lobe pumps

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The ripening of Gorgonzola Pdo

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Quickly lactose-free products

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Salting and hardening for quality cheese

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