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Pasta Tech

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New Analytical Methods for Determining the Quality of Various Pasta Products

24 September 2026

Twin-arm mixers

In-line inspection of frozen pizza bases

Weighing machine with 28 heads

Auger motorized doser for powders and granules

Useful technologies for the production of “pasta”

19 October 2019

GNA, packaging machines for pasta

30 April 2019

Short and long pasta in one solution

6 January 2019

Pasta: an ancient product, modern lines

8 May 2018

New technologies for energy saving and automatic detection of defects in...

7 May 2018

Lines for ravioli, gnocchi, trofie and cavatelli

2 November 2017

Machines for rolling out egg dough

30 October 2017

Flour cooling system

6 October 2017

Precise filling solutions

2 April 2017

Centrifugal pre-kneader for different flours

30 March 2017
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