Home Food Tech Page 9

Food Tech

Latest

Dry lubrication for bottling plants

Automatic single head aseptic filler

CIP cleaning operations by single-phase acid procedure

Sterilizers, fillers, palletizers & depalletizers

Accurate and sensitive handling of bakery and frozen foods

All technologies for the manufacture of liquid food storage tanks

Spiralizers

Vacuum-packaging that protects food

Extra-virgin oil, clarification and stabilization

Can seamers

1...8910...12Page 9 of 12
© Tecniche Nuove Spa • All rights reserved. Registered office: Via Eritrea 21 - 20157 Milano - Italy. Issued and fully paid-up share capital: 5.000.000 euro. Tax code, VAT & registration within the Italian Business Register of Milano: 00753480151