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Energy-saving tempering machines for chocolate
30 June 2025
Compact mixers for bakery and pizzeria
New technological tools to improve the quality of different types of canned foods
Development of new process technologies to improve coffee quality
From process to packaging, everything for food and beverage
New oxygen scavenging formulations
2 July 2018
0
Glass bottle washer at high speed
29 June 2018
0
Ecol Studio: First step to Europe!
18 June 2018
0
Internationally-oriented Made-in-Italy
18 May 2018
0
Preparation and properties of polysaccharide-and protein-based films
16 May 2018
0
Pasta: an ancient product, modern lines
8 May 2018
1
Design of new biobased PLLA copolymers for sustainable food packaging
8 May 2018
0
Components for Mechanical Transmissions
8 May 2018
0
A tailor-made package for each product
7 May 2018
0
Strategies for shelf-life extension
7 May 2018
0
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