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Extrusion technologies: innovation and sustainable applications

18 October 2026

Innovative approaches to improving energy efficiency in the food industry

Decarbonisation, the Latest Developments in Food Processing

Mingazzini at Cibus Tec 2026, 100% Made in Italy industrial steam

Food upcycling, when recovery becomes a process

Food Industry, handling systems in production lines

9 March 2023

Canned food sector, all-round innovation

7 March 2023

Container sanitizing for safe bottling

31 January 2023

Liter-counters for tamper proof beer

20 January 2023

Inks applied on cardboard for food spoilage monitoring

19 January 2023

Automatic coating of chocolate truffles

18 January 2023

Destacker for cardboard containers

16 January 2023

Control on powders and granulates

15 January 2023

Forming machine with ten grippers for sweet snacks

12 January 2023

New technologies and innovative ingredients

9 January 2023
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