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E.S.

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Destacker for cardboard containers

Control on powders and granulates

Forming machine with ten grippers for sweet snacks

New strategies to improve pizza quality and packaging

New technologies and innovative ingredients

New drying and microbial inactivation technologies for the tomato processing industry

X-ray detection of foreign bodies

Bench and stand-alone dough sheeters

The quality and sustainability of packaging in the wine industry

Volumetric dough divider for Panettone and Pandoro

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