Home Authors Posts by E.S.

E.S.

1398 POSTS 1 COMMENTS

Positive forecasts for Italian Food Technology

Silos for different flours

Fresh pasta, versatility and automation for a high-quality product

Beer bottles inspection

Sleeve on cans… the future of packaging

Soft and Hard Vacuums

Thermoformed and vacuum packages

Eco-compatible surfaces

Cheese cutters

Manufacture of oligosaccharides from vine shoots by bio-refinery approach

1...9899100...140Page 99 of 140
© Tecniche Nuove Spa • All rights reserved. Registered office: Via Eritrea 21 - 20157 Milano - Italy. Issued and fully paid-up share capital: 5.000.000 euro. Tax code, VAT & registration within the Italian Business Register of Milano: 00753480151