Milk processing

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2655

FD STOREFDstore aims to the Italian Factor, a dynamic method for all companies that seek new sales horizons with innovative measures, capable of imposing themselves in the marketplace thanks to the specificity of their activity. From this working possibility, the company created a platform offering consultation, dissemination and training, as well as mutual comparison and exchange of experiences, based on the excellence of milk. The slogan that accompanies Milk&Cheese machines (M&C50, M&C100, M&C200) is: all with one machine, and increase your sales. Milk&Cheese can transform milk in a variety of milk-based products: cheese, pasteurised milk, creamy yoghurt and yoghurt drinks, puddings, panna cotta, as well as soft and dry cheese (such as caciotta cheese, mozzarella, ricotta, mascarpone, crescenza, stracchino). The main technical specifications of Model M&C100 in the picture are: capacity 100/120 l; width 740 mm, height 1200 mm, depth 1300 mm, power supply  3-phase+N+E 400 V–50 Hz, power 9.5 kW max.

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