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Sweet&Choco Tech
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Sweet&Choco Tech
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Production of ice cream cones and wafers
19 January 2026
Dosing machines for dense products
Production of ice cream cones and wafers
Innovation in the world of chocolate
Automatic biscuit lines
An innovative gel, a substitute for palm oil and hydrogenated fats
4 December 2016
Automatic detection of different physical attributes in cookies during deep-fat frying...
3 December 2016
Development of new measurement methods for the in-line evaluation of the...
1 December 2016
Valorization of winemaking by-products in the production of jelly candies
28 November 2016
Robotic systems for automatic assessment
2 April 2016
Spiral mixers
9 October 2015
Refining of creams and pastes
13 May 2015
Production of muffins and plum-cakes
12 May 2015
Deep fryers for doughnuts and krapfen
25 January 2015
Candies and biscuits flow-packs
21 January 2015
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