Vacuum-packed food

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3208

Reber proposes stainless steel vacuum equipment, characterised by: maximum vacuum level -900 mbar; suction capacity from 18 to 40 l/min; 30, 40 or 55-cm long welding bar. The entire range features the new (patent-pending) energy-saving system and the professional vacuum-meter for the continuous control of the generated vacuum, and electronic control of the welding capacity. Thanks to the adjustable welding capacity, all kinds of bags can be processed. All machines of the range can be operated by hand or automatically, according to customer’s needs. The picture shows the automatic model 9712 N 55, featuring: power 340 W; welding bar 55 mm, suction capacity 40 l/min. Among the variety of available tools, there are: bags; universal covers; round or square containers with lid; covers for GastroNorm containers.

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