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Chocolate industry, an evolving industry with an eye to tradition

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Mingazzini, a century of excellence and innovation

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Shelf life, protection, traceability of cold cuts and cheese

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BAT-Buffer, flexible storage system with configurable design

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New strategies and analyses to improve the quality of biscuits

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Salting Machines Industry 4.0

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The development of packaging materials that absorb metals

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Gulfood Manufacturing 2024

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No-Stress Technology for highly hydrated doughs

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Production of jams with or without pieces

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