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E.S.

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Mingazzini, a century of excellence and innovation

Shelf life, protection, traceability of cold cuts and cheese

AGVs for handling and storage

BAT-Buffer, flexible storage system with configurable design

Influence of extrusion conditions on pasta quality and on-line monitoring of...

New strategies and analyses to improve the quality of biscuits

Salting Machines Industry 4.0

The development of packaging materials that absorb metals

Food sterilization autoclaves for jars

Gulfood Manufacturing 2024

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