This is guaranteed by Tecno Pack flowpacks, which package any sausage and dairy product in a controlled atmosphere.

Tecno Pack is an Italian company well established in the food sector, which for thirty years has been manufacturing both horizontal and vertical automatic machines and complete lines for the packaging of all types of food, whether loose or packaged. In addition to creating ad hoc machines for its customers, the company guarantees the assistance of a team of professionals with long experience that intervenes in the before and after-sales phases.

Tecno Pack has always invested in technology and, with great foresight, lately also in young people through the Tecno Pack Academy, which organizes totally free professional courses to train tomorrow’s employees at home. Today, the food market, in particular the dairy and charcuterie market, handles very heterogeneous products: More or less delicate depending on the degree of ripening, for example, with unusually shaped packages, or sticky or low-flowing products.

As if that were not enough, the scenario also varies according to the geographical area of production, because even a short distance between one place and another can determine substantial differences in the final product. But, whatever the need for packaging or the product to be treated, Tecno Pack, with the modern technology that characterizes its FP025 flowpack series, allows customers to create a tailor-made suit for each type of cheese or sausage.

Barrier packaging, always traceable

A long shelf-life of the product, keeping unchanged the organoleptic qualities that characterize it and make it an excellence of the tradition of a territory, is the first of the peculiarities of the packages made with the FP025 series flowpacks. Flow-packs in controlled atmosphere guarantee a long shelf-life of the products thanks to a pre-heating of the gas introduced into the pack and to the perfectly tight seals.

The automatic machines manufactured by Tecno Pack produce barrier packages that protect food products from external agents and also protect them during handling or in case of accidental impacts. These packages are always traceable thanks to film printing and labelling systems that supply complete and accurate information on weight, price, bar-code, packaging time/shift, best-before date.

The high flexibility of the FP025 wrapping machines allows the packaging of small cubes up to entire cheese wheels in just a few minutes using the same horizontal, fully servo-assisted machine. This great flexibility, combined with the high operating speeds, allows the packaging of cold cuts and cheeses at rates that can exceed, 100 packs per minute, depending on the weight of the products. The packs in barrier film are completely airtight thanks to the three seals; they are less expensive than other packaging systems such as thermoforming, for example.

Thanks to the high-precision control of the gas temperature, Tecno Pack customers can obtain, on the same machine, the usual aesthetic packaging with vacuum effect. Another crucial feature, in a sector that must comply with strict hygiene rules such as the food industry, is the complete sanitation of the machines. The cantilever construction of Tecno Pack wrappers allows total separation between moving parts, motors and electrical system, in order to facilitate cleaning and sanitization interventions.