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Mingazzini for Conserve Italia, an innovative technology for environmental and economic...

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An exceptional approach to constructing mixed-layer pallets

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New pressure and level measurement solutions for the food industry

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Dosing and dispensing systems for micro-ingredients liquid and in powder

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Pizza ovens with static or rotating plate

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Rice Sieving and Separating Equipment

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Quality control, colorimetric inspection for defective products detection

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Automatic micro-ingredients weighing

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Weigh, filtering and blending in a single unit

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Machines for meat, fish and food processing and preservation

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